

Philippine delicious - low oil content, fresh meat and delicious taste.
The color is full of flavors - the inner layer has a matte color, the flesh is not bloody and the taste is smooth and moderate.
Suitable for all ages - the most delicate part of the cow, suitable for young and old.
Philippine delicious - low oil content, fresh meat and delicious taste.
The color is full of flavors - the inner layer has a matte color, the flesh is not bloody and the taste is smooth and moderate.
Suitable for all ages - the most delicate part of the cow, suitable for young and old.
The ridge of the cow, Tender loin, can be said to be the meat of the waist of the cow. It has more lean meat and less fat, and the meat is very tender. It is rare in a cow, so it is especially precious.
Australia has ample rainfall, fertile soil, and a mild climate of warm winters and cool summers. Breeding in the wild, the growth environment is excellent.