

Sesame contains a precious nutrient-physiological active substance called "sesame lignans", which is mainly "sesame" and "sesame phenol", especially sesamin, which contains only 0.2-0.5%. Many studies and medical clinical results have shown that sesamin has many physiological activities beneficial to the human body.
Sesame contains a precious nutrient-physiological active substance called "sesame lignans", which is mainly "sesame" and "sesame phenol", especially sesamin, which contains only 0.2-0.5%. Many studies and medical clinical results have shown that sesamin has many physiological activities beneficial to the human body.
Africa, the birthplace of sesame, is limited by the natural factors of poor production, but still try to use sesame in cooking.
The general Greek and Roman people take sesame seeds, mix some honey, and make sesame slices after baking, which is used as a heart for daily life.